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Roasted coffee beans
Espresso

EL Salvador

Milk chocolate, Red apple, Brown sugar
27$ /per 2.2lb
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grinding type:
Whole Bean or Ground for Filter / Espresso
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Dedication Period:
All-day coffee, ideal for morning and afternoon brewing
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Taste:
Chocolate, toasted nuts, light caramel sweetness with a smooth finish.
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Composition:
Arabica coffee beans sourced from Central and South America.
Description

El Salvador Espresso is a full-bodied coffee designed to deliver a rich and balanced espresso shot. Medium-roasted Arabica beans provide natural sweetness and depth, with flavor notes of milk chocolate, juicy red apple, and subtle brown sugar. Its velvety crema and smooth finish make it perfect for traditional espresso, cappuccinos, and lattes. This espresso delivers harmony and complexity in every cup, ideal for both morning energy and mid-day indulgence.

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Our location
24 Via delle Rose, 20121 Milan, Italy